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foooood

Things, they happen, and I don’t write about them. I did manage to post a round of pictures a week or so ago, so I’ll point you to those and highlight one recent event: a godless Easter dinner with old friends.

the table

We spent the weekend working on seafood gumbo with a dark, dark roux:

gumbo

And rum caramel banana bread pudding, which was just as good as it sounds. At the last minute, I decided to throw in some blue cheese gougeres, because I’d read an article about them in Bon Appetit by one of my favorite food bloggers.


One Response to “foooood”

  1. mom Says:

    What a great looking table! Who was your florist?


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